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By Li YIngxue | China Daily | Updated: 2019-10-18 08:43
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Forest to table

Daccapo Italian restaurant launched a new "Into the Forest" set menu in October to bring the freshness of the forest to diners' tables. Mushrooms feature widely on the menu, and Yunnan mushroom consomme with braised beef tortellini and the chargrilled Australian sirloin with homemade spinach pappardelle and morels are just two of the highlights.
No 99 Jinbao Street, Dongcheng district, Beijing. 010-8522-1888.

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